MELISOPALINOLOGY OF KLANCENG HONEY FROM 4 LOCATIONS IN KLATEN, MAGELANG, AND BOYOLALI DISTRICTS
Keywords:
klanceng honey, melisapalinology, pollen, food source
Abstract
Klanceng honey is a type of honey produced by stingless bees. The characteristics of klanceng honey are a liquid texture and a more sour or bitter taste. The content of honey is influenced by the honey's food source, which can be seen from the pollen contained in the honey. Identified pollen can be used to indicate the characteristics of the plants that serve as bee food sources. The purpose of this study was to determine the diversity of pollen sources in klanceng honey from Penggung Village, Boyolali Regency; Kebonrejo Village, Magelang Regency; Ceper Village, and Ngemplak Village, Klaten Regency, which can be used to identify plants that serve as bee food sources and be used to label honey based on its food source. The sampling method used exploratory sampling with purposive sampling. The pollen analysis method used acetolysis. Data analysis used descriptive analysis. The results of melisopalinology showed that there were 26 plant pollen families contained in the four klanceng honeys, with coconut (Cocos nucifera) pollen being the most dominant. Klanceng honey from Ceper and Kebonrejo villages is monofloral, while honey from Penggung village is bifloral, and honey from Ngemplak village is multifloral. The conclusion of this study is that the plant diversity of klanceng bees' food sources is diverse.
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References
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Balderas, M.B., 2016. Pollen Spectrum And Phenology Of Stingless Bee (Tetragonula biroi Friese) Plants. 2 116–126. ttps://doi.org/10.17501/icoaf.2016.2111
Basari, N., Ramli, S.N., Abdul-Mutalid, N.A., Shaipulah, N.F.M., Hashim, N.A., 2021. Flowers Morphology And Nectar Concentration Determine The Preferred Food Source Of Stingless Bee, Heterotrigona Itama. J. Asia-Pac. Entomol. 24, 232–236. https://doi.org/10.1016/j.aspen.2021.02.005
Bodor, Z., Konvacs, Z., Benedek, C., Hitka, G., Behling, H., 2021. Origin Identification of Hungarian Honey Using Melissopalynology, Physicochemical Analysis, and Near Infrared Spectroscopy. Molecules 26, 7274.
Chuttong, B., Phongphisutthinant, R., Sringarm, K., Burgett, M., Barth, O., 2018. Nutritional Composition of Pot-Pollen from Four Species of Stingless Bees (Meliponini) in Southeast Asia. Pot-Pollen Stingless Bee Melittoogy 313–324. https://doi.org/10.1007/978-3-319-61839-5_22
da Luz, C.F.P., Chaves, S.A. de M., Cano, C.B., 2020. Botanical And Geographical Origins Of Honey Samples From Pantanal (Mato Grosso And Mato Grosso Do Sul States, Brazil) Certificated By Melissopalynology. Grana 60. https://doi.org/10.1080/00173134.2020.1815831
Huang, Z., Huang, H., Chen, J., Chen, J., Wei, S., Zhang, C. 2019. Nicosulfuron-resistant Amaranthus retroflexus L. in Northeast China. Crop Protection, Vol 122., 79-83. https://doi.org/10.1016/j.cropro.2019.04.024
Liolios, V., Tananaki, C., Dimou, M., Kanelis, D., Goras, G., Karazafiris, E., Thrasyvoulou, A., 2016. Ranking Pollen From Bee Plants According To Their Protein Contribution To Honey Bees. J. Apic. Res. 54. https://doi.org/10.1080/00218839.2016.1173353
Louveaux, J., MAurizio, A., Vorwohl, G., 1978. Methods of Melissopalynology. Bee World 59, 139–157. https://doi.org/10.1080/0005772X.1978.11097714
Machado, T., Viana, B.F., da Silva, C.I., Boscolo, D., 2020. How Landscape Composition Affects Pollen Collection By Stingless Bees?. Landsc. Ecol 35, 747–759. https://doi.org/10.1007/s10980-020-00977-y
Majid, M., Ellulu, M.S., Bakar, M.F.A., 2020. Melissopalynological Study, Phenolic Compounds, and Antioxidant Properties of Heterotrigona itama Honey from Johor, Malaysia. Hindawi. https://doi.org/10.1155/2020/2529592
Melin, A., Colvillea, J.F., Duckworth, G.D., Altwegg, R., Slabbert, R., Midgley, J.J., Rouget, M., Donaldson, J.S., 2020. Diversity Of Pollen Sources Used By Managed Honey Bees In Variegated Landscapes. J. Apic. Res. 59. https://doi.org/10.1080/00218839.2020.1750757
ÖZLER, H., 2018. Pollen Analysis Of The Honey From South Anatolia. Uludag Bee J. 18, 73–86. https://doi.org/10.31467/uluaricilik.485004
Ponnuchamy, R., Bonhomme, V., Prasad1, S., Das, L., Patel, P., Gaucherel, C., Pragasam, A., Anupama, K., 2014. Honey Pollen: Using Melissopalynology to Understand Foraging Preferences of Bees in Tropical South India. PLoS ONE 9. https://doi.org/10.1371/journal.pone.0101618
Riendriasari, S.D., Rahayu, A.A.D., 2022. Foraging Preference of Pollen by Stingless Bee at Three Types of Land Use in Lombok Island. J. Ilmu Kehutan. 16, 159–170. https://doi.org/10.22146/jik.v16i2.3908
Sari, D. N., Wijaya, F., Mardana, M.A., Hidayat, M. 2018. Analisis vegetasi tumbuhan bawah dengan metode transek (line transect) di kawasan hutan Deudap Pulo Aceh Kabupaten Aceh Besar. In: Prosiding Seminar Nasional Biotik. Dalam: Pemanfaatan riset biodiversitas dalam pembelajaran biologi berbasis karakter dan lingkungan menuju revolusi 4.0. Prosiding Seminar Nasional Biotik VI 2018; 19 Juli 2018.
Selvaraju, K., Vikram, P., Soon, J.M., Krishnan, K.T., Mohammed, A., 2019. Melissopalynological, Physicochemical And Antioxidant Properties Of Honey From West Coast Of Malaysia. J. Food Sci. Technol. 56, 2508–2521. https://doi.org/10.1007/s13197-019-03728-3
Shabirin, A., Puteri, Y., Syafira, H., Mayasari, T., Nurkhasanah, M. 2020. Analisis Vegetasi Di Kawasan Petilasan Mbah Maridjan Taman Nasional Gunung Merapi. Biotropic: The Journal of Tropical Biology, Vol. 4., No. 1. https://doi.org/10.29080/biotropic.2020.4.1.55-63
SNI, 2004. Standar Nasional Indonesia MAdu.
Testa, R., Asciuto, A., Schifani, G., Schimmenti, E., Migliore, G., 2019. Quality Determinants and Effect of Therapeutic Properties in Honey Consumption. An Exploratory Study on Italian Consumers. Agriculture 9, 174. https://doi.org/10.3390/agriculture9080174
Wingenroth, M.C., 2001. Honey Types And Pollen Grains Of Asunción, Lavalle, Mendoza, Argentina (32o33’21’’S/68o14’45’’W), Vegetal Origin And Possible Management Of The Beehive Production. Presented at the Proceedings of the 37th International Apicultural Congress, APIMONDIA, Durban, South Africa.
Wright, G.A., Nicolson, S.W., Shafir, S., 2018. Nutritional Physiology and Ecology of Honey Bees. Annu. Rev. Entamology 63, 327–344. https://doi.org/10.1146/annurev-ento-020117- 043423
Published
2026-02-12
Section
Articles
